SPECIAL KEY FEATURES:

• Blades are made from magnetic stainless steel AISI 420J2 grade.

• The blades are hardened and tempered to achieve the required hardness and long lasting edge.

• The Knife makes cutting and slicing easy.

• Comfortable and easy to use, this knife cuts, dices and slices smoothly with its fine-edge.

• Stainless Steel blades and unbreakable handle for sharp edges.

• Soft gripped non-slip handle.

• Ideal for paring, peeling, scraping, slicing and trimming small fruits and vegetables.

QUICK OVERVIEW:

The Paring Knife is considered to be the second most often used knife in the kitchen and many home chef's have 3-4 in the drawer. There are many grips depending on the task and they usually involve holding the item by hand when making the cut. This size blade is ideal for paring, peeling, scraping, slicing and trimming small fruits and vegetables. It's perfect for chopping.

Heavy duty, non-rust, and food grade commercial quality 18/0 stainless steel makes this rocker style cutter a cut above the rest. Professional or home kitchen setting, this knife will not let you down. Stainless Steel Blade, designed for long-term durability, made from stainless steel. These blades enable the knives to make precise cuts that minimize food waste and maximize meal size. The blade goes through several grinding steps to achieve a smooth and precise edge. The Handle is made from virgin polypropylene material. Hand wash with warm soapy water and promptly dry.